What are you cooking?

[jaylach]

I'm thawing & heating spaghetti sauce. Angel hair pasta. Not sure of anything else ATM, we're both indifferent right now. 1 track minds, lol.

I've been dreaming about falafel salad the last 2 nights. Just a shop or 2 away, next week.

While a different starch we seem to be in the same direction. I have meatballs and enough red sauce for a pretty major meatball sub. The sub will include black olives, red onion, bell peppers and a blend of shaved Parmesan/Romano/Asiago cheeses. As a side I'll have sour cream and onion chips/crackers with sour cream based French onion dip. I say "chips/crackers" as they are sort of between the two. They look like crackers but eat like chips.

 

[jaylach]

SCORE!!!!​

Just added a 5-pack of boneless rib eye steaks totaling 3.25 pounds which equates to each averaging just a touch short of 10.5 ounces each for $30.84 USD to my next grocery order. That comes to only a touch under $9.50 USD per pound. Hard to beat that price!

 

[gwand]

Does that price include shipping?

 

[jaylach]

Does that price include shipping?

Delivery is free for 2-3 hours. If I want it quicker it costs me $2.00 USD to get within an hour. I normally pay the quicker delivery as I don't want to keep paying attention to see when the driver leaves the store.