jimw13uk
Fish Crazy
I would say if they have been living in RO water and are doing fine then why introduce them to untreated water. If it aint broke dont fix it
It also explains why, except with a few exceptions, fish cannot move between fresh and salt water environments. In cases where this happens the fish has usually developed some means of combating the changes in salt level between the two environments.
Topping up/water changes with RO water will not take things to the extreme and buffers are usually only used where a non neutral pH is required.
we all started somewhere and took advice off friends/family which is why i started my tank on RO water because i was advised to, i was told like many of us that it takes all the harmfull stuff out the water!!
my fish have always done really well on it, so would it be advised that i start doing water changes to climatise them to normal water or keep my tank running on RO
<<- Raw untreated R/O water is very dangerous for all living organisms, it is so pure that it will attempt to draw salts and minerals into itself from any substance it comes into contact with until it reaches an equilibrium with them, it is also highly unstable can swing rapidly in pH from organic acids in the water. ->>
Very surprising comment. Yes water will transport across a semi permeable membrane from an area of low concentration to an area of higher concentration via the process known as osmosis. But this happens to all fish in one form or another. In a freshwater fish water passes through the skin into the fish as the salt content is higher inside the fish than in the surrounding environment. In a saltwater fish the reverse is true. Water passes from the fish into the surrounding environment as the water contents are higher than that within a fish. All healthy fish have a method of regulating the amount of water within their body … drinking/excreting. This is why freshwater fish drink minimal quantities from the environment but actually excrete large volumes of water while and marine fish will drink large quantities of water but excrete very little. This is a controlled process unless it is taken to extremes. It also explains why, except with a few exceptions, fish cannot move between fresh and salt water environments. In cases where this happens the fish has usually developed some means of combating the changes in salt level between the two environments. Topping up/water changes with RO water will not take things to the extreme and buffers are usually only used where a non neutral pH is required. As for ‘minerals’ etc. in tap water welll … hmmmmmm … that is what we are trying to strip out as most of those found in tap water are only detrimental to the live stock. Chlorine, chloroamines, nitrates, phosphates, copper, fluoride etc are not actually that beneficial (more like harmful) to water dwelling creatures.
<<- kind of depends what you mean by 'a few exception' the amount of brackish fish that are adaptable between FW and the different salinities of SW are quite high both in the wild and in fishkeeping.->>
Brackish water fish are one of the exceptions obviously but even they usually have a preferred salinity range on one side of the scale or the other as to regards salt content. Fish migrating between full freshwater and full saltwater are extremely rare due to the different physiological processes involved.
<<- There are also many examples of mainly FW fish that are quite adaptable to live in brackish or marine conditions, a lot of cichlids would be a good example.->>
How many can perform the switch long term?
<<- Topping up and water changes are two very different kettles of fish and I think it's important not to lump them together->>
Very true but at the end of the day a water change is just a large top up procedure. A tank running at 50ppm nitrates, 50% water change (0ppm nitrates) all the water will read as 25ppm nitrates. Any ‘impurities’ in the water will only be diluted.
<<- taking the example of salt in the water, which as every school boy knows doesn't evaporate but the water can, so to keep saltwater at a constant salinity constant topping off should be done with RO, water changes with saltwater. I'm not sure exactly how much this applies to the 'minerals' being discussed or even exactly what they are, but I'm sure to an extent top off would be fine but water changes may not.->>
These days, I would guess, 50% of people with marine tanks (and the vast majority that I have come across) use RO water for water changes.
<<- CFC has a fair grip on all subjects he post on->>
Sorry I thought forums were a place for discussion and sharing ideas. Obviously I have come to the wrong place.
thanks for everyones advice
what a debate it has come![]()
my lfs uses RO water in all of his tanks marine and tropical, i think even the goldfishes
so i got all my advice from RO water supporters / fans
i have learned to do all my own reserch now, but as my fish have seemed happy in the RO water ive never looked into it.
I dug out a couple of books I have on ichtyology and both indicate that relying on food only for internal solute uptake in FW fish would not be a good idea.
Biology of Fishes, Second Edition by Carl E. Bond states that the osmotic concentration of typical freshwater fish blood is in the range of 265 to 325 mOsm kg-1, marine bony fish maintain a level of around 380 to 470 mOsm kg-1 with Sea water being 800 to 1,200 mOsm kg-1. I am having trouble gaining an osmotic concentration for any freshwater streams, though it appears to be in the region of 1-10 and would expect RO water to be 0.
Fishes: An Introduction to Ichtyology, Fifth Edition by Peter B. Moyle and Joseph J. Cech Jr talks about how freshwater fish operate hyperosmotically and cites the research of Grizzle et al. 1985 which showed that diffusional losses of monovalent ions (e.g., across the gill membranes) are reduced in external environments having higher calcium concnetrations.
This book continues to discuss how lost internal solutes are replaced by those taken in with food or taken up at the gills, noting the work of Laurent et al. 1985 that in especially ion-deficient mountain water chloride cells are well developed on gill lamellae as well as filaments indicating that enough of the necessary internal solutes of freshwater fish are replaced via the gills to require improvemets to that capacity for a fish to succeed in an environment of low solution.
The book then describes the exact method of freshwater osmoregulation based on the beta chloride cells occuring on gill filaments between and occasionally on lamellae (Pisam et al. 1987). Through the reactions at this cells the fish maintain their internal level of sodium and chloride. This same reaction is believed the most probable uptake of calcium by freshwater teleosts.
All of the above shows how freshwater fish depend on some (albeit a comparatively low) level of solutes in the water to effectively osmoregulate. The absence of these solutes by keeping a fish in pure RO water will place unnecessary strain on the fishes' osmoregulation as it constantly tries to combat an increased rate of loss of internal solutes as well as living in water devoid of the natural level of solutes from which it replaced many of them.
Regardless of the science though, I've seen countless times more experienced fishkeepers than myself saying that plain RO is very dangerous to use for fish, and that additives should be used.
The experience of that alone is enough for me.
While part of me agrees with this, part of me is wary.Regardless of the science though, I've seen countless times more experienced fishkeepers than myself saying that plain RO is very dangerous to use for fish, and that additives should be used.
The experience of that alone is enough for me.
could not have said it better myself!!!