Making Your Own Fry Flakes......

[Ludwig Venter]

I know I have previously posted something similar to this,….. but for those newby’s who have not seen it….. here we go again…… (making your own fry flake food)

Using a rolling pin on a hard surface….. simply roll out some standard flakes to the required size….. This can then be sifted and the finer flakes used for egg layers and the coarser for live bearers….. Much cheaper than the purchased product….

 

[KkAaNnEe]

Learn something new everyday lol what a nice delicate way of doing it, i have in the past, just bashed up some flake haha

 

[micko]

Are you sure that's not a pizza base?

 

[minnnt]

Learn something new everyday lol what a nice delicate way of doing it, i have in the past, just bashed up some flake haha

Thats the way i do it too... but to be honest i never do enough. Doing it this way would probably see you through several batches of fry.

Good tip Ludwig!

 

[amy1994]

Haha i've never done it like that before

 

[Caprichoso]

I use a mortar and pestle, pretty much the same idea. Works great!

 

[CrazyAirborne]

i dont think i own a rolling pin! but great idea, i need to do this!