Sang72
Fish Crazy
I've been hatching brine shrimp (Artemia) in a San Fransisco Bay Shrimpery setup for a few weeks now, (you put the premixed salt/egg packet into the bottom, add water and put a clear vial of freshwater on top, the shrimp swim to the light through a hole and get 'washed' by the fresh water). It seems to work ok, and my fishies have a feeding frenzy when I dump them in, but the number of live shrimp I got from each packet was dissapointing (maybe a couple hundred spread out over 3-4 days)
So with an expectant swordtail and lots o' fry on the way (hopefully) I decided to try hatching a larger quantity. I bought an iced tea jar for $2 from Ralphs yesterday (where I lost my keys...grrrrr) thinking that I can sluice the shrimp out through the tap about 1/2 inch above the bottom of the jar, the unhatched eggs will settle on the bottom and the shells will float to the top.
So far so good, I added a gallon of water, 8 Tbsp DocWellfish salt, and 4tsp of eggs (guaranteed 95% hatch) stuck an airline with stone through the top of the lid and wrapped with a heating pad set on low. Today, I looked at it and WOW, I'm the happy owner of like 3 bazillion baby brine shrimp. I put a light at the bottom so they would all swim down and skimmed off the floating shells.
Now I cant feed all them to my fishies at once, so.............
1. How long after hatching should I transfer the shrimp? (going into a 1 gallon desktop aquarium)
2. Are they easy to grow to full size? (They're sea monkeys right?)
2. What do I feed shrimp? Will liquifry work? I heard something about yeast and powdered milk.
3. Is it possible to overcrowd shrimp?
4. Are there any dangers to feeding grown, live brine shrimp to my fishies. (I know it should be a supplement to their diet, not a main course, too salty and I will rinse them before I serve them up)
thanx
So with an expectant swordtail and lots o' fry on the way (hopefully) I decided to try hatching a larger quantity. I bought an iced tea jar for $2 from Ralphs yesterday (where I lost my keys...grrrrr) thinking that I can sluice the shrimp out through the tap about 1/2 inch above the bottom of the jar, the unhatched eggs will settle on the bottom and the shells will float to the top.
So far so good, I added a gallon of water, 8 Tbsp DocWellfish salt, and 4tsp of eggs (guaranteed 95% hatch) stuck an airline with stone through the top of the lid and wrapped with a heating pad set on low. Today, I looked at it and WOW, I'm the happy owner of like 3 bazillion baby brine shrimp. I put a light at the bottom so they would all swim down and skimmed off the floating shells.
Now I cant feed all them to my fishies at once, so.............
1. How long after hatching should I transfer the shrimp? (going into a 1 gallon desktop aquarium)
2. Are they easy to grow to full size? (They're sea monkeys right?)
2. What do I feed shrimp? Will liquifry work? I heard something about yeast and powdered milk.
3. Is it possible to overcrowd shrimp?
4. Are there any dangers to feeding grown, live brine shrimp to my fishies. (I know it should be a supplement to their diet, not a main course, too salty and I will rinse them before I serve them up)
thanx