Some of those values will depend upon your source water (tap water probably, or well water if in rural area). The GH, KH and pH of your source water will indicate the type of fish you would be best with. It is possible but not that easy to adjust these. You should be able to find out the GH, KH and pH from your water authority if you are on municipal/city water; check their website.
Nitrite should always be zero if fish are in the tank, as should ammonia. Nitrate should be as low as possible, with 20 ppm the maximum. These tests are from the tank water, but you should always test your source water for all three initially (straight out of the tap) so you will know if any of them are present.
Byron.