How do you eat...

[Essjay]

But then either the cream squidges out when you take a bite, or it squidges out when you cut a piece off. It's worse that trying to eat an over filled doughnut.
And all that flaky pastry explodes everywhere.


No, the only way to eat them is to dismantle them first. Then mop up the bits of cream and chunks of pastry off the plate.

 

[WhistlingBadger]

I'm not sure CaptanBarnicles could fit one in her mouth, she's far too ladylike to have a mouth big enough

That just sounds as if she lacks commitment.

 

[CaptainBarnicles]

That just sounds as if she lacks commitment.

Oh trust me, I give it a good go

 

[Fishmanic]

cut it in thirds and stuff each whole piece in your mouth...no waste

 

[CaptainBarnicles]

cut it in thirds and stuff each whole piece in your mouth...no waste

You can't cut it without spillage! this is the problem!

 

[Fishmanic]

cut it into 3 pieces by using tooth floss instead of a knife

You can't cut it without spillage! this is the problem!

 

[GaryE]

Eat it? Trying saying it here. It's called a "mille feuille' in my part of the planet. I have never heard "cream slice" before, and checked the thread to see what it was.

They are easy to eat. Apply pressure to the top and rapidly work the fork around the edges. Repeat, and eat.

Or, like me, remember you come from a family cursed by genetic diabetes, and give it to your friend. Watch them stuff the food into their mouths whole, then use the fork rapidly around their mouths. Then open a pastry shop bag of chocolate eclairs and go through the same crisis.

 

[Back in the fold]

Wolf it down in one bite .

 

[emeraldking]

How do you eat...​

With my mouth... How else...?