Microworm Cultures

Katch

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I came home to find a small clutch of cory eggs on the walls and leaves of my planted tank the other day. So I gathered them up into a breading trap and now have several fry.

I've gone and got hold of a started microworm culture and I'm wondering what everyone's opinion is on using yeast or not in the poridge mixture. The eBay trader I bought my culture from recommends it (and his cultures were very active when they arrived) but another trader insists that yeast is a bad idea and claims to never use it.

All the googled sites giving culturng instructions say to use yeast and I can't find any other instances of advice not to use it other than from this trader on eBay - http://www.ebay.co.uk/itm/Micro-Worm-Microworms-Microworm-Worms-walter-culture-/190561779195?pt=UK_Pet_Supplies_Fish&hash=item2c5e5dfdfb
 
IMHO, You don't need yeast
Regards
C
 

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