what I mean was
"Like other animals, fish produce carbon dioxide as they breathe. When carbon dioxide is dissolved in water, an acid is formed, lowering the pH of the water just like in a carbonated beverage. Fish also produce ammonia, which can be very damaging. Ammonia is present in water as NH3 or as NH4+, or as a combination of these forms. The toxic form of ammonia is NH3. The proportion of NH3 versus NH4+ is dependent on pH. The lower the pH, the lower the amount of NH3, and the greater the proportion of the less damaging NH4+. In the wild, freshwater fish naturally experience wide changes in pH.
One of the reasons fish are able to be shipped long distances in closed bags is because the pH in the shipping water drops, making the ammonia non-toxic. The carbon dioxide acts as a tranquilizer. The moment the bag is opened, and exposed to the outside air, carbon dioxide escapes, the pH of the water immediately begins to rise, and ammonia becomes deadly. Fish tissue damage will then occur very quickly. NEVER add water from a shipping bag into your aquarium, as you do not want all that harmful ammonia in your aquarium. NEVER add water from your aquarium into the shipping bag. Acclimate the temperature by floating the bag in the aquarium water, and then immediately open the bag and release the fish into the aquarium, minimizing the introduction of the bag water."