dehydrated and decapsulated?
that doesn't sound right. The dry eggs are normally brown but once they have been decapsulated they become orange andneed to be kept moist in a super saline solution otherwise they die.
To hatch them out simply put 1litre of seawater into a 2litre icecream bucket. Add an airstone and leave to bubble. Use a plant mister to wash the eggs off the side of the container several times a day. 24-48 hours later the eggs will have hatched.
To collect the shrimp remove the airstone and leave the water to sit for a couple of minutes. The shrimp will be orange and gather near the edges. Use an eye dropper to siphon them out. The shrimp like light so if you have a torch near one side most of the shrimp will gather there.
After removing some of the nauplii (baby shrimp) put the airstone back in the bucket and leave until you need more shrimp. A culture like this will live for a couple of days.
It's a good idea to start a new culture every day or two if you are feeding fry.