TylerFerretLord
g͝e͠ek҉
I was feeding my fish some frozen bloodworms just a few minutes ago, but a few of the worms seemed to be 'off'. They were brown and overly soft, almost pastey.
I'm just worried because I know they're red from the large amount of hemoglobin in them, which is why they're called bloodworms, and these bad worms were the same color as a scab. Not to mention that the package was a few months old.
Anything to worry about? I just picked out the good ones.
PS: Would you advise getting frozen brineshrimp or daphnia? I'm trying to vary their diet a bit.
I'm just worried because I know they're red from the large amount of hemoglobin in them, which is why they're called bloodworms, and these bad worms were the same color as a scab. Not to mention that the package was a few months old.
Anything to worry about? I just picked out the good ones.
PS: Would you advise getting frozen brineshrimp or daphnia? I'm trying to vary their diet a bit.