BWs, MWs, BBS, VEs, Culturing and feeding to fish, pictures. |
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BWs, MWs, BBS, VEs, Culturing and feeding to fish, pictures. |
Aug 31 2004, 01:04 AM
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#21
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![]() Leader of the Fishes Group: Members Posts: 1885 Joined: 10-May 04 From: Canada Member No.: 6065 |
i have also put in a drop or two of those small animals vitamins in there too
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Aug 31 2004, 01:15 AM
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#22
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![]() Li'l Ole Fish Lady Group: Moderators Posts: 12969 Joined: 31-August 03 From: New York Member No.: 1847 |
Hi rollntider
Do you cook the corn meal and/or put yeast in it too? |
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Aug 31 2004, 02:01 AM
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#23
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![]() Mwahahahahaha Group: Members Posts: 2999 Joined: 6-February 04 From: Chi-Town! Member No.: 3878 |
I hear it last about a week.....
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Aug 31 2004, 04:35 AM
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#24
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![]() Leader of the Fishes Group: Members Posts: 1616 Joined: 17-March 04 From: Birmingham Alabama (ROLL TIDE!) Member No.: 4828 |
it is raw and used yeast, it last about 10 days to a week.... |
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Sep 1 2004, 04:05 PM
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#25
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![]() im not the jedi i should be Group: Members Posts: 1829 Joined: 30-May 04 From: south carolina Member No.: 6516 |
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Oct 9 2004, 05:51 PM
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#26
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Fish Addict Group: Members Posts: 626 Joined: 17-April 04 From: Ballarat, Victoria, Australia Member No.: 5497 |
I've always used cooked oatmeal in my cultures and add a piece of bread on top of the culture, replacing the bread as it disappears.
I use a big round container (couldn't find rectanges or squares big enough) and the piece of bread goes on one side while a wet folded paper towel (folded because my containers aren't large enough) goes on the other side. I create a well in the centre of the paper towel with a spoon and fill it with water. The worms congregate to the well and then I scoop them out with the spoon, replacing the water as needed. If the culture starts to dry out a little then I simply spray the top with some water. This post has been edited by Dragonscales: Oct 9 2004, 05:54 PM |
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Nov 8 2004, 12:16 AM
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#27
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![]() Mwahahahahaha Group: Members Posts: 2999 Joined: 6-February 04 From: Chi-Town! Member No.: 3878 |
Just Added a Grindal Worm picture
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Nov 8 2004, 11:46 AM
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#28
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Fishaholic Group: Members Posts: 463 Joined: 24-July 04 Member No.: 8259 |
How do you keep the microworm culture from turning too soupy? When I bought my culture, the consistency was like thick paste. The seller simply used bread and yeast on it. But the next day it became more liquid. I made 2 subcultures about a week ago, and in bothl cases, the culture does not have the thick consistency I saw at the seller's, but rather, when I tilt the container, it runs. I have followed the seller's methods and use bread and yeast. Is there a way to remedy this?
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Nov 9 2004, 01:20 AM
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#29
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![]() Mwahahahahaha Group: Members Posts: 2999 Joined: 6-February 04 From: Chi-Town! Member No.: 3878 |
Try not wetting the bread much... |
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Nov 9 2004, 01:54 AM
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#30
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Group: Members Posts: 1603 Joined: 8-August 04 From: Upstate NY Member No.: 8650 |
I herd that micro worms grow alot with alot of starchy food.
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Nov 9 2004, 08:19 PM
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#31
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Fishaholic Group: Members Posts: 463 Joined: 24-July 04 Member No.: 8259 |
Thanks, Joker.
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Nov 10 2004, 11:56 PM
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#32
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![]() Mwahahahahaha Group: Members Posts: 2999 Joined: 6-February 04 From: Chi-Town! Member No.: 3878 |
Well micros eat of the oatmeal or the brerad so its not much food.. |
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Nov 22 2004, 02:03 AM
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#33
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Stephen Group: Members Posts: 3673 Joined: 5-June 04 From: Kenosha, Wisconsin Member No.: 6723 |
iv done quite a bit of research on mw's and i just got a culture from joker. iv heard that cooked oatmeal is the best and thats what im useing. iv had the culture for 2 days and they are alredy climbing the sides of their bucket. i added yeast on top and also a little bit of flour which i was told on another site worked good to help soak up the extra moisture from the oatmeal and the worms love it.
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Dec 4 2004, 04:40 PM
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#34
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![]() Fishaholic Group: Member Posts: 468 Joined: 21-October 03 From: Australia!!!! (I wish) :( Member No.: 2610 |
interesting info!!
This post has been edited by Michelle12: Dec 4 2004, 04:41 PM |
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Dec 13 2004, 03:34 AM
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#35
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![]() Newbie Group: Member Posts: 21 Joined: 13-November 04 From: California Member No.: 10258 |
Do you think you could add a How-to-Culture of adult brine shrimp, i get the hatchery...but how do you keep the adults alive?
This post has been edited by Raven: Dec 13 2004, 03:34 AM |
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Dec 15 2004, 01:06 AM
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#36
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Stephen Group: Members Posts: 3673 Joined: 5-June 04 From: Kenosha, Wisconsin Member No.: 6723 |
just buy the adult brine shrimp frozen, its to big of a hassle to even try raiseing those things, the only thing they are good for is feeding to baby fish when they are young.
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Dec 15 2004, 03:09 AM
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#37
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![]() Fishaholic Group: Members Posts: 419 Joined: 6-August 04 From: California Member No.: 8617 |
Raven and I don't feed our bettas frozen or freeze dried foods. Raven just keep buying the adults from the LFS, look online for a hatchery plan you're a smart girl go figure it out.
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Dec 16 2004, 03:53 PM
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#38
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![]() Fishaholic Group: Member Posts: 442 Joined: 20-June 04 From: Ontario Canada Member No.: 7158 |
whats the difference between black worms and blood worms or is there one?
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Dec 17 2004, 03:59 PM
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#39
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Some days even my lucky rocketship underpants won't help Group: Members Posts: 2255 Joined: 20-November 04 From: Birmingham, AL Member No.: 10337 |
My fish refuse to eat the frozen BloodWorms and I was told the freeze-dried ones weren't very good for them.
Where can you buy live bloodworms? I saw some at the tackle shop, but they came in 2 sizes..large and medium. How would you keep them alive, a tank with air? |
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Dec 21 2004, 01:38 AM
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#40
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Stephen Group: Members Posts: 3673 Joined: 5-June 04 From: Kenosha, Wisconsin Member No.: 6723 |
yes black worms and blood worms are 2 differant kinds of worms, dont know their differances they are just worms.
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